Growing Tomato

Lycopersicon esculentum : Solanaceae / the nightshade family

Jan F M A M J J A S O N Dec
    S                  
      T T T            
      P P              

(Best months for growing Tomato in USA - Zone 5a regions)

  • S = Plant undercover in seed trays
  • T = Plant out (transplant) seedlings
  • P = Sow seed
  • Grow in seed trays, and plant out in 4-6 weeks. Sow seed at a depth approximately three times the diameter of the seed. Best planted at soil temperatures between 61°F and 95°F. (Show °C/cm)
  • Space plants: 16 - 24 inches apart
  • Harvest in 8-17 weeks.
  • Compatible with (can grow beside): Asparagus, Chervil,Carrot, Celery, Chives, Parsley, Marigold, Basil
  • Avoid growing close to: Rosemary, Potatoes, Fennel, Cucumber

Your comments and tips

07 Sep 17, John Simon-Codina (Australia - cool/mountain climate)
when is the best time to plant tomatoes in the Kilmore area Victoria Australia
10 Sep 17, Mike (Australia - sub-tropical climate)
Read the notes here about growing tomatoes in Cool climate.
10 Sep 17, Bru (Australia - temperate climate)
i live in Adelaide south, and sow tomato early September (i have a 6 Beefsteak and 12 Cherry in greenhouse now). I don't usually plant out seedlings till late November when they're a good 4 to 5 inches high. Having slightly colder soil where you are, i'd prob wait till early/mid December to plant seedlings.
17 Aug 17, John C (Australia - cool/mountain climate)
Hi folks, Looking for a seedless, or near seedless, tomato please. (My partner cannot physically handle the seeds but loves tomatoes.) Lots of people tell me they do exist (near seedless at least) but nobody I know has any clues on where to find them. I've looked in lots of catalogues but no luck. Any tips/leads would be greatly appreciated.
25 Aug 17, Paul Kasten (Australia - temperate climate)
Oregon Star is a favourite variety of mine, developed in the US. It is a cross of a paste and a slicer, and produces big fruit that are seedless or nearly seedless through most of the season. Great as a slicer for raw use, but so meaty it also cooks down very nicely for sauce or canning. I don't recall the name, but I found a Canadian online nursery last year that shipped a pack of seeds to me in Melbourne for a very reasonable price.
19 Aug 17, Mike (Australia - sub-tropical climate)
Amish paste is another fleshy type of tomato.
18 Aug 17, Mike (Australia - sub-tropical climate)
Seems to be a few of these in the USA. Probably in aussie you would look for tomatoes for paste - like Roma, Super Roma and San Marzano. Best if you GOOGLED and have a look around for ones with more flesh than seeds.
26 Aug 17, John C (Australia - temperate climate)
Thanks folks. Importing seeds directly seems problematic because of bio-security issues. Tried Google & other engines and can find none of the USA varieties in Oz. + way too much contradictory info to be really useful (e.g. almost seedless to lots of seeds for the same type). Thought I'd try this forum. Thanks for the tips on the paste varieties. That provided a different focus for my searches.
03 Sep 17, Yen (Australia - temperate climate)
The Diggers Club sell seeds for Amish Paste tomatoes. Perhaps one of their heirloom varieties might be what you're looking for.
12 Aug 17, Mike (Australia - sub-tropical climate)
Read the notes for tomatoes. Plant seeds now and keep in a warm place. After the frosts have finished plant out in the garden.
Showing 301 - 310 of 815 comments

I live on the North Shore, Auckland and have done container growing for several years now, This is the third year of growing tomatoes on a large scale - predominantly determinate varieties. I source my seeds from Kings Seeds who supply a determinate variety called Sub Arctic Plenty which I have experimented with variable results. All plants raised indoors, gently hardened off then potted out into 15L tubs. I use 50/50 new compost/previously used container soil from a non-tomato pot mixed well with added slow release fertiliser and half a cup of powdered eggshell.. The top is mulched with straw and 4 marigolds to attract the bees. They also need a 5ft stake. Generally the plants like the morning and late sun and need shade from the glaring hot midday temperatures. Each year I am growing them earlier to avoid the heat of summer. The pots on the decking facing North fully exposed struggled, the pots that were shaded midday grew much better. Next year I plan to plant out in July/August and see how they get on then. They have a mild taste, personally I prefer the richer flavours of the dark toms but they are good for dehydrating. I also found that they prefer dryer soil than some of my other varieties. I liquid feed them once a week using a litre of water. Don't let them stand in trays, they need full drainage. Any run off from the trays I use on something else (the pineapple sage is very grateful). Spay every part of the plant with a brew of bicarsoda to pre-empt and control powdery mildew weekly. Please let me know if you want any other info - happy to share. Let me know how you get on.

- Karen

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This planting guide is a general reference intended for home gardeners. We recommend that you take into account your local conditions in making planting decisions. Gardenate is not a farming or commercial advisory service. For specific advice, please contact your local plant suppliers, gardening groups, or agricultural department. The information on this site is presented in good faith, but we take no responsibility as to the accuracy of the information provided.
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